Maddy’s Do Over Bars
By Maddy K.
Adapted from Strawberry Shortcake’s Berry
Yummy Cookbook
Ingredients:
1 tsp oil (or olive oil spray)
2 1/3 cups flour (we use whole wheat flour, but you may
do half and half)
½ tsp salt
1 tsp baking soda
1 cup butter, softened or ½ cup butter+ ½ cup olive oil
¾ cup white sugar (we use ½ cup maple syrup )
¾ cup brown sugar (we use 1/2 cup honey)
2 eggs
2 Tbsp milk
2 Tbsp vanilla
12 oz chocolate chips
Directions:
1.
Preheat oven to 350.
2.
Use the tsp oil to grease the pan (or spray with
olive oil cooking spray)
3.
Mix together the flour, salt and baking soda
with a fork. Set aside
4.
Cream together the butter, oil , honey and maple
syrup (or sugars if you prefer). Add
the eggs and milk and beat until combined.
Mix in the vanilla
5.
Add flour mixture into the wet ingredients and
mix on low until well combined.
6.
Stir in the chocolate chips and press dough into
9x12 baking pan.
7.
Bake 25-35 minutes. The will be golden brown outside and dry
inside. Cut while still warm. Mmmm!
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